The goal of the Accessibility for Ontarians with Disabilities Act, 2005 (“the Act”) is to create a more accessible Ontario, by identifying, and to the extent possible, preventing, and eliminating barriers experienced by persons with a disability. The Accessibility Standards for Customer Service (“the Standard”) has been established under the Act to ensure goods and services are, where at all possible, equally accessible to every member of the public. Childventures will ensure that the children, families, visitors and all of our employees and prospective employees who have a disability are treated with respect, dignity and independent consistent with the core values underlying the Accessibility for Ontarians with Disabilities Act, 2005 and the Integrated Accessibility Standard adopted as a regulation under AODA.
Accessibility Policy & Plan
Childventures is committed to ensuring that all families, employees and visitors feel that they are valued and treated with respect. Click to download and/or print Childventures Providing Accessible Customer Service. Click to download and/or print Childventures Multi-Year Accessibility Plan. Click to download and/or print Childventures Integrated Accessibility Standards Policy and Procedure
Childventures welcomes feedback in relation to this Plan and will provide in alternate formats upon request. Alternative formats or communication supports are available upon request, such requests should be directed to the Childventures front desk or via email to peoplesuccess@childventures.ca or in writing to the following address:
Childventures Inc.
Attention: Human Resources
2180 Itabashi Way, Unit # 1
Burlington, ON
L7M 5A5
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As Head Chef, John is responsible for the development and implementation of CV’s food & nutrition program, managing the culinary team across all 8 CV academies. With his extensive expertise in the field John develops the quarterly CV menus to ensure they are nutritionally dense, seasonally appropriate, nut-free, nutritionist approved, locally sourced and made from scratch whenever possible. All while being delicious and child approved. Orchestrating nutritional food that children will enjoy can be a daunting task, but John is up to the challenge!
Unlike many childcare centres, CV has a Registered Nutritionist on hand that specifically focuses on paediatric health and supporting families in raising well-nourished children right from the start. Stacey’s role at CV is to work with our head chef in developing the quarterly menu to ensure that each meal is nutritionally dense so that our children remain healthy, happy, (full!) and optimized for learning. With 15 years experience, Stacey’s career has been dedicated to nourishing babies, toddlers and children. While working as a paediatric nutrition consultant for CV, Stacey also works at The Hospital for Sick Children, Toronto as a paediatric dietitian, specializing in neuroscience.